When Pana Barbounis turned 40 last month he phoned to ask if I could help him organise a tree planting day with his friends and family. He was keen to plant 1000 trees and gather some tree funds in lieu of birthday presents. Pana owns the delicious Pana Chocolates. His chocolates are organic, raw and handmade. His new shop in Richmond is a hit with delights such as ‘mango and salted caramel’ and ‘sour cherry and vanilla’. They can be sourced from many many shops throughout Australia.